Dinner Meals

Posted on 1st March 2011

 

Tapas

 

Spanish Olives: A mix of olives marinated in garlic, fresh herbs and chilis    $4.00

 

Garlic Bread: Crunchy garlic bread to share with Pebre (Spanish salsa)     $7.00

 

Eggplants:  Tender eggplants to share and dusted in paprika    $8.00

 

Garlic Mushrooms: Juicy mushrooms marinated in garlic and fresh herbs     $9.00

 

Wedges: Spicy wedges served with Sour cream and Sweet Chili sauce     $10.00

 

Empanadas:  Chilean cheese Pastries served with Pebre (4)     $10.00

 

Albondigas:  Spanish meat balls in spicy tomato sauce served with fresh bread     $12.00

 

Special Nachos: Mexican corn chips topped with melted cheese, our home made salsa, guacamole and sour cream     $10.50

 

Bean Nachos:  Our Special Nachos with a blend of Pinto bean mix as well as salsa, cheese, guacamole and sour cream     $15.00

 

Ceviche:  Seafood cocktail with avocadoes, tomatoes and chili in lemon juice     $15.00

 

Spanish Chorizo: Plate of chorizo in Spanish tomato salsa with fresh bread    $16.00

 

Garlic and Chili Prawns:  Sweet King Prawns sautéed in garlic and chili     $18.00

 

Mussels Provencal:  Tender Mussells cooked in garlic and white wine and served with Crunchy bread    $20.00

 

 

Mains

 

Soup: see Weekly specials board     $8.00

 

Tacos: Beef, Chicken or Frijoles in Mexican corn shell includes lettuce, salsa

and cheese       $6.00

 

Burritos: Beef, Chicken or Frijoles wrapped in a soft Mexican tortilla topped with salsa and cheese and accompanied with rice and salad $17.00

Seafood Burritos: $24.00

 

Fajitas: Beef, Chicken, Frijoles or Seafood Stirfried with onions, capsicums and white wine

Includes tortillas, lettuce, guacamole, rice, salsa and sour cream      $20.00

Seafood Fajitas: $27.00

 

Fish and Chips: Two battered Merluza fillets served with chips and salad (SF)   $16.00

 

Lamb Tagine:  Tender Moroccan Lamb Stew s/w Basmati rice and Yoghurt  (GF, SF)  $17.00

 

 

Spanish Paella:  Traditional Spanish rice dishes cooked in your choice of flavours (GF, V, Vg)

Saffron rice includes apricots, currents & seasonal vegetables $14.00

Paella Valenciana includes whole Prawns, Mussels and Chicken  $25.00

 

 

Bistec a lo Pobre:  Tender Beef fillet Steak served with chips, salad and topped with garlic, fried eggs and onions   $27.00

Sauces                 - Red Chili

                                      - Green Peppercorn

 

Salads

 

Chicken Skewers over salad     $16.00

Pasta and vegetable Salad      $12.00

Garden Salad     $6.00

 

     

 Beverages

Cold Drinks: Schweppes Mineral Water, Lemon-Lime- Bitters, Ginger Ale $3.00
Spring Valley Apple $3.00
Coca Cola, Diet Coke, Orange & Lemonade $2.50

Hot Drinks: (Decaf, Skinny, Regular and Soy .50c extra)
Latte, Cappucino, Short/Long black, Mocca, Machiato, Vienna - Cups $3.00 Mugs $4.00
Teas - English Breakfast, Earl Grey, Rosehip, Camomile, Peppermint - Cups $2.50
Matte (Latin American herbal tea) or Green Tea $3.00